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Side Dish

Twice Baked Mashed Potatoes

How to Make

INGREDIENTS

DIRECTIONS

  1. Peel potatoes, then cut into cubes. Place cubed potatoes in a stock pot and cover with water.
  2. Bring the water to a boil and cook the potatoes until they are fork tender.
  3. Remove from stove and drain. Put the cooked potatoes in a mixing bowl, along with all the ingredients except the paprika and 1/4 stick of the butter.
  4. Mash until potatoes are as smooth or lumpy as you like.
  5. Place in a 9” x 11” baking pan. Melt the 1/4 stick of butter in the microwave, then pour over the top of the potatoes.
  6. Sprinkle the paprika on top.
  7. Place in a preheated oven at 350 F for about 45 minutes.
  8. Remove from the oven when they are golden brown on top.

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