Christmas has a few signature flavors, and this dessert captures the essence of two of the most important ones! Gingersnap Eggnog Cheesecake will make you feel the spirit of the season in every bite. Take it as a hostess gift for your holiday parties or make it as a unique addition to your own array of holiday sweets. And since there are a million other things vying for your attention this time of year, know that this Gingersnap Eggnog Cheesecake is not as labor-intensive as a classic cheesecake. Crush up some gingersnaps and combine with sugar and butter to form the spiced crust. Press into a springform pan and bake. The Gingersnap Eggnog Cheesecake filling is a luscious blend of Smith's Eggnog, Smith's Sour Cream, cream cheese, sugar, eggs, vanilla and nutmeg. Pour into the crust and bake until set. After it's cooled, you can revel in this most delightful, seasonal confection.