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Appetizer

Creamy Chicken Soup

How to Make

INGREDIENTS

2 Tbsp butter
1 small onion, chopped
2 stalks celery, chopped
2 carrots, chopped
1-quart chicken broth
1 cup chopped chicken or turkey
Salt
Pepper
1 cup Smith's Heavy Cream

DIRECTIONS

Sauté vegetables in butter till onion is tender, about 5 to 6 minutes.
Add broth and bring to boil.
Then reduce to a simmer for 20 minutes.
Add chicken or turkey, return to boil.
Remove from heat and stir in 1 cup Smith’s Heavy Cream

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