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Appetizer
Creamy Chicken Soup
How to Make
INGREDIENTS
2 Tbsp butter
1 small onion, chopped
2 stalks celery, chopped
2 carrots, chopped
1-quart chicken broth
1 cup chopped chicken or turkey
Salt
Pepper
1 cup
Smith's
Heavy Cream
DIRECTIONS
Sauté vegetables in butter till onion is tender, about 5 to 6 minutes.
Add broth and bring to boil.
Then reduce to a simmer for 20 minutes.
Add chicken or turkey, return to boil.
Remove from heat and stir in 1 cup
Smith’s
Heavy Cream
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