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Appetizer
Crab Dip
How to Make
INGREDIENTS
1 package imitation crab
1 container
Smith’s
Sour Cream
1/2 container
Smith’s
French Onion Dip
1 cup Ken’s Sweet Vidalia Onion salad dressing
1/2 cup celery, diced
1 tsp garlic powder
DIRECTIONS
Dice the crab meat, add diced celery.
Mix remaining ingredients in large bowl. Add celery and crab.
Mix well, cover and chill.
Serve with crackers
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